A Guide to Ovens and Hobs
Ovens and stoves can be integrated neatly into kitchen worktops or kitchen units to give it a a sleek and modern feel. Shop our entire range of ovens and hobs today.
Electric hobs heat up using a variety of 'cooking ring designs, which have between four and six power levels. It can take some time to get them heated up and cool down.
Types of hobs
The stove top, kitchen hob or range cooker (the latter being the complete cooking appliance you roast and bake your food in) is an essential component of every home. It is used for a variety of cooking techniques, which is why it's essential to select the ideal hob for your needs. There's a hob that's suitable for everyone, no matter if you're a master cook who is a perfectionist or a busy home cook who wants speed.
Electric ceramic and induction stoves are frameless and flat and add to the sleek look of any kitchen. They come with five or four cooking zones, each of which is controlled independently by an individual dial. You can boil potatoes on one ring while sautéing the sausages on a different. This is perfect for busy families. They also are quick to heat up and have a a smooth surface that makes them easy to clean. They can be more costly than gas hobs, and may take longer to heat up and cool down.
Gas hobs are a favorite among chefs because they provide instant heat and provide precise control. They are also safe with built-in flame failure safety systems that shut off the gas supply if there's an issue with the gas. They may be less efficient than electric or induction hobs, and are harder to clean because of the pan's support and stove burners.
Plate hobs have been around for a long time. They feature a flat top that has gas or electric rings that heat up when you turn the dial. They are cost-effective, but they are not the best choice for cookware made of cast iron, and they don't evenly distribute heat over the entire surface.
Induction hobs heat your pan directly, rather than heating up the surface of the hob like traditional hobs. They're more secure than gas and have no open flame and they're easy to wipe clean. They're also more expensive and take longer to cool and heat than electric or gas hobs.
Gas hobs
A gas hob is a popular choice for cooks at home due to its quick heating functionality and easy control. There are models that have between two and six burners. Some models include a wok-burner for stir-frying cooking. Some have a visible flame indicator that tells you whether the hob is on or off.
They are faster to cook food than induction or electric models, making them ideal for kitchens with a lot of activity. They are also less expensive to operate than electric hobs, in the event that you are using electricity from a company that produces renewable energy sources.
You can get freestanding gas oven s">hob s or built-in models. If you're planning to redesign your kitchen, the freestanding models are the best choice because they can be moved easily. They can be difficult to put in and might require you to rip out the finished carpentry. This is not suitable for every home.
Freestanding models have a flat, smooth surface which makes them easier to clean than other kinds of hobs. Stainless steel trims are often used, which can be matched to many kitchen designs. Some even come with touch-sensitive controls as well as the power boost feature allows you to boost the intensity of a specific burner by as much as 50%, so you can bring a pan of water to a boiling point in a matter of minutes.
Some gas hobs have an automatic safety system that will shut off the supply of gas when the flame goes out and you're not at risk of creating a fire by accident. They can also be cheaper than some electric hobs to operate, and provide precise temperature control for a variety of cooking methods.
Gas hobs emit carbon dioxide when they burn. This could be a problem for eco-conscious customers. There are models that emit no CO2 when they are in use. These 'zero-emission gas hobs or eco-friendly gas stoves' come with all the features of a conventional gas stove but emits no CO2.
Electric hobs
A favorite choice for kitchens of every style, electric hobs offer a range of advantages over other kinds of cookers. First, they tend to heat up and cool down quicker than gas hobs. This means less heat remains behind as the cookware is removed. They heat more evenly and are less likely to have hot spots than some gas models. Electric models are also simpler to maintain and cheaper to operate than gas models.
Most commonly used in modern kitchens, ceramic or glass electric hobs offer an elegant and fashionable appearance that's easy to clean and safe to contact. Their flat surface makes them a favorite option for families who have children, as they aren't likely to be smashed or scratched by heavy pans. They're also reasonably priced to run and can be easily repaired when damaged.
In contrast to traditional plate hobs which use coils to generate heat that is transferred to the cookware, ceramic hobs utilize an induction system to directly heat the pan. This means that they heat up and cool down much quicker, and can be used with any type of cookware. These are often more expensive than electric plate stoves however they can save you money in the long run due to their efficiency.
It is crucial to keep your ceramic or tempered glass stove regularly to avoid any issues. Cleaning the cooktop using non-abrasive cleaners is highly recommended, as is looking for and replacing any heating controls that are defective and cleaning out burner caps or grates regularly. It is also essential to watch out for any signs of gas odour, as it could indicate an issue with gas lines or a gas leak. It is recommended to contact an experienced gas technician for assistance if you suspect a problem. Make sure that the hob has cooled completely before cleaning to avoid severe damage. This will also help prevent any accidental spills or fires!
Hobs with induction
The modern alternative to traditional gas and electric hobs, induction cookers make use of an electric field to heat the pan rather than the cooktop. They are more efficient than other types of stoves and can reduce energy consumption over the course of. The cooktop surface is cool to the touch and many models have safety features like automatic shutoff to prevent accidents.
The majority of induction hobs have a glass or ceramic top and are powered by an alternating current which creates the magnetic field to heat. Induction-compatible cookware must have flat bases and a steel core. The magnetic field is activated when the pan is placed over the cooking area. The majority of hobs have a "bridging zone" that can connect two zones to allow for larger pans.
Induction hobs are renowned for their efficiency. Many have reported a reduction in their overall energy bills when they switch to one. They are also thought to be safer since the cooktop's surface remains cool to the touch, reducing the risk of burns, and only heats the pan and its contents. This makes them safer for children than gas or electric hobs that can become very hot.
Most induction cooktops come with a variety of control options. The simplest is the simple touch bar/power bar on top of the hob. Others have an entire display that shows all the options, and allows you to change power levels and set timers. Hobs induction with more advanced technology have numerous small copper coils that are placed tightly together beneath the cooktop. The magnet under each coil is able to detect the time when the pan is placed. It then activates the required coil to fit the pan's shape and size.
All of our oven s and hobs are available as stand-alone models or neatly integrated into your kitchen units and worktop for an elegant, seamless appearance. Our full range includes everything from slick black and stainless-steel finishes to trendy copper and ceramic. Make sure you check out our other appliances too including refrigerator freezers, and washing machines, to get your kitchen functioning just as it should.